broad beans also known as fava beans are a valuable ingredient in the b2b food industry appreciated for their rich protein content and earthy flavor they are widely used in a variety of products from snacks and spreads to soups and gourmet dishes rich in fiber vitamins and minerals broad beans cater to the increasing demand for nutritious and sustainable plant-based options in the market their versatility allows them to be used in both fresh and dried forms making them ideal for manufacturers looking to innovate with healthy ingredients by incorporating broad beans businesses can enhance their product portfolios with a focus on health sustainability and quality appealing to a growing segment of health-conscious consumers